Annada
Black Eyed Beans
Black Eyed Beans
Couldn't load pickup availability
Our distinctive Black Eyed Beans, with their creamy texture and mild, earthy flavour, are a delicious addition to any meal. Sourced directly from India, they are a beloved ingredient in stews, salads, and side dishes. An excellent source of protein, fibre, and complex carbohydrates, they are also rich in vitamins and minerals, including potassium, magnesium, and folate, helping maintain healthy blood pressure and supporting digestive health, all while being vegan and gluten-free. Our Black Eyed Beans are sourced from ethical farmers in India who prioritize sustainable practices, and we are committed to fair trade and supporting the livelihoods of farming communities.
Share



Sprouted Beans
View all-
Red Lentils Sprouted
Sprouting Process: Soaking: 4-8 hours Sprouting Time: 1-2 days Rinsing: 2-3 times per day Benefits of Sprouted Red Lentils: Quick Sprouting: Red lentils sprout very quickly, making them a convenient...
Red Lentils Sprouted
Sprouting Process: Soaking: 4-8 hours Sprouting Time: 1-2 days Rinsing: 2-3 times per day Benefits of Sprouted Red Lentils: Quick Sprouting: Red lentils sprout very quickly, making them a convenient...
-
Green Gram (Mung beans)
Sprouting Process: Soaking: 4-8 hours Sprouting Time: 1-3 days Rinsing: 2-3 times per day Benefits of Sprouted Mung Beans: Easy to Sprout: Mung beans are one of the easiest and...
Green Gram (Mung beans)
Sprouting Process: Soaking: 4-8 hours Sprouting Time: 1-3 days Rinsing: 2-3 times per day Benefits of Sprouted Mung Beans: Easy to Sprout: Mung beans are one of the easiest and...