Discover the unique flavor and texture of Red Cow Peas, a beloved legume in Indian cuisine. These small, reddish-brown beans have a slightly sweet and nutty taste and hold their shape well when cooked. They are packed with protein, fiber, and iron, are a good source of antioxidants and essential vitamins, support digestive health, and provide a sustained source of energy. They are also naturally gluten-free and suitable for vegan diets. Our Red Cow Peas are ethically sourced from farmers in India who are dedicated to sustainable agriculture. We ensure fair wages and support the well-being of farming communities.
